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This recipe is inspired by the tradition of Jamaican jerk, a wildly flavorful spice rub used to enhance proteins — notably chicken. While you can find premade jerk seasoning blends...
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Bold Tex-Mex flavors and ingredients come together in this colorful, hearty salad. Zesty Southwest seasoning lends a lively kick to air-fried Bell & Evans Breaded Chicken Tenders, which are served...
Chicken Piccata is an Italian staple for good reason: The combo of bracing lemon juice, briny capers and creamy butter is unbeatable. In this tasty recipe, these traditional flavors come...
An air fryer can be an amazing tool to create simple, nutritious meals in a snap, like this herb-crusted chicken with Brussels sprouts. With just a handful of clean ingredients,...
Beer-Can Chicken is easy to love. Once you understand indirect heat and how to set your grill for it, beer-can chicken will become your go-to winner dinner. A porcelain chicken...
Toss delicious, flavorful Bell & Evans Organic Chicken Tenders with cheddar cheese, scallions and bacon. Then top with Chef Paul Greenblatt’s homemade Comeback Sauce and Mike’s Hot Honey for a...
A few clever shortcuts, like frozen pastry dough and Bell & Evans Ground Chicken, make DIY empanadas totally doable for your next gathering. Assembling these savory pockets of goodness is...
Looking for a fantastic dish that can feed a crowd — no oven required? Look no further than this easygoing recipe that uses a slow cooker to transform our hand-trimmed...
Looking for super-juicy chicken with big, bold flavors? Try this easy recipe: First, Bell & Evans Boneless Skin-on Chicken Thighs spend some time in an apple cider marinade, and are...
The secret to this restaurant-worthy dish is that you don’t need to be a chef to make it! An Asian-inspired marinade (which would also make a great dipping sauce for...
