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September 14, 2021

Grilled Spatchcock Chicken with Summer Ratatouille

Whole, Spatchcock chicken is basted with a fresh, homemade peach BBQ sauce and barbecued to a crispy exterior and juicy interior. It’s a delicious centerpiece to your next summer barbecue. And for the perfect complement, summer ratatouille is made with fresh seasonal vegetables and stewed to tender perfection. It’s a meal that you will want...

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August 23, 2021

Baked Feta Chicken Pasta

This pasta has it all. It’s bold flavors, seasoned Bell & Evans Boneless Skinless Chicken Breast Cubes, and short cut pasta make it the perfect creamy comfort food. It’s super simple to make and it’s packed with flavors from fresh ingredients perfect for any weeknight dinner.

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August 5, 2021

Soy Sauce Marinated Half Chicken

The secret to this restaurant-worthy dish is that you don’t need to be a chef to make it! An Asian-inspired marinade (which would also make a great dipping sauce for teriyaki chicken meatballs) infuses the Bell & Evans Half Chicken with mega-umami flavors, and the heat of the grill lends an enticing char.

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August 5, 2021

Grilled Black Bean and Chicken Burger

There are a lot of ways to dress up a chicken burger — get creative and try this Mexican-inspired version! The protein-packed and delicious patties are a mix of Bell & Evans Ground Chicken, layered with toppings borrowed from your favorite taco recipe: cheese, tomatoes, avocados and red onion.

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July 8, 2021

Mozzarella Stuffed Chicken Burger

Bruschetta meets burgers in this fun recipe! Bell & Evans Ground Chicken Breast is stuffed with fresh mozzarella for a gooey, cheesy center. Garlic aioli, a simple tomato salad, and spinach are piled high to make a colorful, flavorful creation on a crusty ciabatta bun!

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June 22, 2021

Parmesan Pesto Chicken Crust Pizza

Whether you’re following a Keto or gluten-free diet, or you just enjoy a new twist on pizza, try this delicious alternative to traditional flour-based pizza crust — it’s pizza crust made with Bell & Evans Ground Chicken Breast. Garden-fresh toppings, like pesto, tomatoes and arugula, mean every bite is more enticing than the last.

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June 2, 2021

Apple Cider-Marinated Chicken Thighs

Looking for super-juicy chicken with big, bold flavors? Try this easy recipe: First, Bell & Evans Boneless Skin-on Chicken Thighs spend some time in an apple cider marinade, and are then rubbed with a homemade seasoning blend that’s just the right balance of sweet, smoky and spicy. In just under 15 minutes in the air-fryer,...

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May 10, 2021

Jerk Air-Fry Chicken

This recipe is inspired by the tradition of Jamaican jerk, a wildly flavorful spice rub used to enhance proteins — notably chicken. While you can find premade jerk seasoning blends in most grocery stores, making your own is a satisfying kitchen DIY project! Once you’ve concocted this beautifully fragrant spice mix, rub it on a...

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April 12, 2021

Air-Fry Herb-Crusted Chicken with Brussels Sprouts

An air fryer can be an amazing tool to create simple, nutritious meals in a snap, like this herb-crusted chicken with Brussels sprouts. With just a handful of clean ingredients, like Bell & Evans Boneless, Skinless Organic Chicken Breasts, a rustic seasoning blend and fresh Brussels sprouts, you’ve got a delicious dinner on the table...

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April 7, 2021

Beer Can Chicken

Beer-Can Chicken is easy to love.  Once you understand indirect heat and how to set your grill for it,  beer-can chicken will become your go-to winner dinner.  A porcelain chicken sitter makes the cooking a little easier because it has a flat bottom that can’t tip over as the chicken cooks.  If you use a...

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