October 11, 2021
Your team’s losing? Win every.time with these Chicken Nugget Nashville Hot Sliders.
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Comfort food on the table in 30 minutes, featuring our easy-to-prepare Bell & Evans Chicken Nuggets.
Taco Tuesday will never be the same again! Bell & Evans Chicken Nuggets add Crunch and 100% Chicken flavor to your favorite taco recipes.
August 23, 2021
A classic dip transforms into this creamy spinach artichoke pasta with Bell & Evans boneless, skinless chicken breast cubes. It’s made with a creamy, cheesy sauce, fresh spinach and artichoke hearts for a pasta that is sure to please!
This pasta has it all. It’s bold flavors, seasoned Bell & Evans Boneless Skinless Chicken Breast Cubes, and short cut pasta make it the perfect creamy comfort food. It’s super simple to make and it’s packed with flavors from fresh ingredients perfect for any weeknight dinner.
August 5, 2021
The secret to this restaurant-worthy dish is that you don’t need to be a chef to make it! An Asian-inspired marinade (which would also make a great dipping sauce for teriyaki chicken meatballs) infuses the Bell & Evans Half Chicken with mega-umami flavors, and the heat of the grill lends an enticing char.
July 8, 2021
Bruschetta meets burgers in this fun recipe! Bell & Evans Ground Chicken Breast is stuffed with fresh mozzarella for a gooey, cheesy center. Garlic aioli, a simple tomato salad, and spinach are piled high to make a colorful, flavorful creation on a crusty ciabatta bun!
May 28, 2021
Looking for a fantastic dish that can feed a crowd — no oven required? Look no further than this easygoing recipe that uses a slow cooker to transform our hand-trimmed Boneless, Skinless Chicken Breasts into savory, juicy pulled chicken, infused with the flavors of a summertime barbecue.
May 18, 2021
Toss delicious, flavorful Bell & Evans Organic Chicken Tenders with cheddar cheese, scallions and bacon. Then top with Chef Paul Greenblatt’s homemade Comeback Sauce and Mike’s Hot Honey for a meal your whole family can enjoy! The messier the better.
May 10, 2021
This recipe is inspired by the tradition of Jamaican jerk, a wildly flavorful spice rub used to enhance proteins — notably chicken. While you can find premade jerk seasoning blends in most grocery stores, making your own is a satisfying kitchen DIY project! Once you’ve concocted this beautifully fragrant spice mix, rub it on a...
