Everything is Better with Bell & Evans Broth
We have an amazing community of Brand Advocates. Though we’ve done research on the many ways to use this amazing new item, we were curious how our community was using Organic Chicken Bone Broth. So we asked them! This is what they had to say:
SIPPING
Tomb Galeassi – “Bone Broth is excellent for fighting cold flu. I tell people all the time, Drink Bone broth and get your electrolytes in (not Gatorade that’s garbage) I haven’t been sick in almost 2 years. And last 2 times I was sick I was over it within a day or 2. BONE BROTH!!
Blanche E. King – I have it during the day warmed – just sip it. Delicious! Sometimes I add some garlic and sometimes ginger, or both! I just love this broth!
Torpedo Joes Pizza Subs and Grille – I sip it . Two cups a day !
Darlene Rivard – Our Big Y just started carrying your chicken and I tried the Broth! OMG – real honest to goodness delicious!
I was under the weather and wanted a good hearty chicken soup and this fit the bill! Like homemade or better! Just wanted to let you know!
Kristine M. — Bell & Evans chicken bone broth is the best we have ever had. If you have been diagnosed with EDS, Bell & Evans products do not cause a flare up. Actually, to take it one step further, my daughter, who has EDS can eat any Bell & Evans product without any reaction. With EDS a person will feel like they have the flu shortly after eating something that does not work for them. They will have a fever for about 2 to 3 hours or days depending on the quantity. The Bone Broth itself is beyond words important. When my daughter cannot eat due to her symptoms, she Can drink the Bell & Evans bone broth. For the rest of her life it will be a continual process of figuring out what the food and drink triggers are for her. Knowing that Bell & Evans has several options for her, well there are no other words than Thank you.
SOUPS
Anthony DiBattista – Chicken soup with escarole and little meatballs aka Italian wedding soup 😀😀
Matthew Sharrer – Chicken Corn Soup!
Jeanne Laudenschlager – Soups…..love the flavor
Suzanne Doty – I use with mixed vegetables for a soup
Jessica Courneya – I used this broth over the weekend to make my family Italian Wedding Soup. Didn’t season the broth at all, just added the vegetables, pasta and meatballs, and everyone kept commenting how good the broth was! This is such a staple for soup season and it gave me peace of mind to know that all of my ingredients were fresh and the broth didn’t have additives in it.
SANDWICHES
Nikki Stoneroad – I love baking Italian sausage, peppers, and onions in Bell and Evans chicken bone broth for the most tender and flavorful sausage sandwiches.
Carol Gabel Ulsh – Heat cooked chicken in it and have hot chicken sandwich
SIDES
Jo-Ann Ansaldo – I always cook my Lundberg’s organic short grain brown rice in chicken broth. The broth gives it an extra rich taste. So delicious!
Angie Fox Kasten – Use it instead of water to make protein rice
PUPPIES
Robbin Preusse – I pour a small amount into my finicky puppies food dish, before I add his “hard food”, he gets the aroma of the flavorful Bone Broth and eats his hard food without fuss puppy
Stanley Kulak – I mix it with water to rehydrate our dogs dry food.
IN EVERYTHING!
Joyce Standley– In my dressing . In noodle soup. In rice. In rotell mexican ckn. In dumplings
Bonnie Warnken – Use it in all my chicken recipes that call for water in the recipes. I use it in making stove top stuffing also.
Kali Reager — On this episode of Kali’s Sunday crockpot menu- Lazy Crockpot Chicken and Dumplings. I thought I would share!
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