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Boneless Skin-on Chicken Thighs
NEW Boneless Skin-on Chicken Thighs! This new cut of meat opens up many new opportunities for dark meat lovers. Great on the grill or the cast iron skillet!
- No Hexane
Most poultry producers use hexane-processed soybeans as a cheap source of chicken feed. But hexane pollutes the air and environment. We keep chemicals out of our feed.
- No DDGS
DDGS is a protein alternative producers can get at a lower cost than corn. Antibiotics are used to control bacteria in the fermentation process. Some antibiotics remain in the DDGS. We use only corn and soybeans for protein. Period.
- 100% Air Chilled
Our air chill method eliminates the need for chilled chlorinated water that most producers use, which ends up in your chicken.
- No Hormones
This product is free from artificial growth hormones.
- No Junk
This product is made with no fillers, no preservatives and no artificial flavors—in other words, no junk.
- No Antibiotics
Bell & Evans is the first company to raise 100% of our flocks without antibiotics—from the egg throughout the chicken’s entire lifespan.
They were delicious but mine DID contain a bone in each one.
I started using these Chicken thighs this weekend at a Kansas City Bar-b-que competition. WOW.. What an Amazing Product…
Juicy, Tender, and Great Flavor..
Placed 4th out of 30 teams..
Thank you Gregory! Congratulations!
Only chicken thighs we will eat! best quality and taste!!!